Alabaster plaster type II (ISO 6873).Foradditional work such as model fixation in the articulator, templates and moulding/moulding in the muffle.
Technical characteristics:
Dough: 100 g powder/ 40 ml water
Mixing time: 30 sec (mechanical mixing) - 60 sec (manual mixing)
Taking time: app. 14 min
Grip expansion: max. 0.25%
Compressive strength after 24 hours: min. 15N/ mm2
Processing temperature: app. 23°C
Processing time: app. 8 min.
Color: white
Format: 25 kg bag
Code Description:
2310001 ALABASTER WHITE SACCO 25,000 gr.
Safety Data Sheet
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