JANUARY 14, 2025

ROME - Cultural Conference Center

RUTHINIUM
DENTURE GUIDE

The only patented system that allows you to make signature removable dentures through the digital pathway.

The "Denture Guide" method proposes a rational and practical working approach, entirely dedicated to total dentures. The Workshop will describe the operative steps dedicated to the edentulous patient, interactively connected between the parties, Clinician, Patient and Dental Technician. The main topics will cover the treatment of impressions, esthetic previsualization, prosthetic design in 3D and finally the different ways of finalizing prostheses.

With this method, developed by the Rurhinium research and development department, both Analog and Digital criteria are taken into consideration, both of which are enhanced to the fullest extent at each operative stage. The union of the two operative aspects, Analog and Digital, leads to obtain as final result a prosthetic device perfectly integrated in the aesthetic and functional context of the patient.

SPEAKERS

PROGRAM

Odt. Fabrizio Molinelli
The method that transforms the dental process and optimizes workflow.

Alberto Battistelli
Presentation of the new AFG tooth for mobile prosthesis.

2 p.m. Start Training
6 p.m. End Training

 

8 p.m. SPAGHETTATA!

With exceptional chef Alberto Battistelli

SIGN UP NOW FOR FREE!
ONLY 35 SPOTS AVAILABLE

The "Denture Guide" method proposes a rational and practical working approach, entirely dedicated to total dentures. The Workshop will describe the operative steps dedicated to the edentulous patient, interactively connected between the parties, Clinician, Patient and Dental Technician. The main topics will cover the treatment of impressions, esthetic previsualization, prosthetic design in 3D and finally the different ways of finalizing prostheses.

SPEAKERS

Odt. Fabrizio Molinelli
The method that transforms the dental process and optimizes workflow.

Alberto Battistelli
Presentation of the new AFG tooth for mobile prosthesis.

PROGRAM

2 p.m. Start Training
6 p.m. End Training

 

8 p.m. SPAGHETTATA!

With exceptional chef Alberto Battistelli

SIGN UP NOW FOR FREE
ONLY 35 SPOTS AVAILABLE

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